Hours | Tues - Sat: 4 - 6 PM Happy Hour
Happy Hour Special $7 Special Martinis and $19 Dirty Dozen on the Half Shell
5 PM - 9 PM for Dinner service
This upscale seafood spot offers coastal cuisine from world-renowned, chef Jon Bonnell. Waters also offers a raw bar, steaks, vegetarian options, and daily specials from around the world.