Past Dates & Times
- Wednesday, Aug 18, 2021 6 PM
500 W 3rd Street
Fort Worth, TX 76102
In this one-hour, online workshop, writer Sarah Rafael Garcia will discuss the style and storytelling techniques that make food writing more than just appetizing.
Participants will begin their own projects through in-class prompts, have the opportunity to share excerpts and/or concepts with the class, and receive feedback from the instructor on how to develop their piece.
Register before the workshop date to receive a reading packet —a blended collection of essays, vignettes and recipes from Marissa Higgins, Rakesh Satyal, Natalie Baszile, An-My Lê, and Sarah Rafael Garcia.